As soon as the weather starts to cool down, I get so excited to pull out my crockpot and start making all kinds of warm, comforting meals.
There’s something so cozy about letting everything simmer all day, filling the house with delicious smells while I go about my day.
One of my favorite things about fall recipes is how easy they are—especially when they involve a crockpot.
With the busy days ahead, I love knowing dinner will be ready without much effort on my part.
From hearty soups to savory stews, I’m always looking for easy crockpot recipes that the whole family will enjoy, and I can’t wait to share some of my favorites with you!
Easy Crockpot Dinners
There’s nothing better than throwing a few simple ingredients into the crockpot and letting it work its magic!
These easy crockpot dinners are perfect for those busy nights when you want a hearty, home-cooked meal without all the fuss.
You’ll love how quickly these recipes come together, leaving you with more time to relax.
1. Crockpot Chicken and Rice
This recipe starts with chicken breasts, rice, and a mix of vegetables in the crockpot.
Simply pour in some chicken broth, season with your favorite spices, and let it cook on low for six hours.
You can switch up the veggies to whatever you have on hand—broccoli, carrots, or even peas. When it’s done, you’ve got a comforting, one-pot meal that’s easy to serve.
2. Slow Cooker Beef Stroganoff
For this classic dish, combine beef stew meat, mushrooms, and onions with beef broth in the crockpot.
Let it cook until the beef is tender, then stir in sour cream to create that signature creamy sauce.
Serve it over egg noodles for a filling dinner. You can also add a little Dijon mustard to the sauce for a tangy kick.
3. Crockpot Chili
I love how easy it is to throw ground beef, beans, tomatoes, and spices into the crockpot for a hearty chili.
You can adjust the heat to your liking by adding more or less chili powder or jalapeños.
This is perfect for busy days when you want something that feels homemade but takes very little effort. Serve with cornbread or over rice for a complete meal.
4. Crockpot BBQ Pulled Pork
Place a pork shoulder in the crockpot, pour over your favorite BBQ sauce, and let it cook until the pork is fall-apart tender.
Once it’s done, shred the pork with two forks and mix it with more sauce if needed. Serve on buns for delicious BBQ sandwiches.
I love adding coleslaw on top for that perfect crunch.
5. Slow Cooker Chicken Tacos
I always make chicken tacos by tossing chicken breasts, salsa, and taco seasoning into the crockpot.
After a few hours, the chicken is tender and ready to shred for taco fillings. This is such an easy weeknight dinner, and the leftovers are great in burrito bowls or quesadillas.
Set up a topping bar with guacamole, cheese, and sour cream, and let everyone customize their tacos.
6. Crockpot Lasagna
Layer noodles, ricotta cheese, mozzarella, and a meaty tomato sauce in the crockpot for an easy version of lasagna.
You don’t even have to boil the noodles beforehand—they cook right in the sauce!
This is a set-it-and-forget-it kind of meal that feels a little fancier. Serve with garlic bread, and dinner is ready.
7. Beef and Broccoli
For this takeout-inspired dish, combine beef strips, soy sauce, garlic, and beef broth in the crockpot.
Let it cook on low, and during the last 30 minutes, toss in some broccoli florets. The sauce thickens as it cooks, creating a rich, savory flavor.
Serve over rice for a delicious, easy dinner that’s healthier than takeout.
8. Slow Cooker Sausage and Peppers
Sausage, bell peppers, and onions are slow-cooked in marinara sauce, making this dish super simple and tasty.
You can serve it on hoagie rolls for a delicious sandwich or over pasta for a more filling meal.
It’s one of those dishes that works great for a crowd, and everyone loves it. I like adding some red pepper flakes for a little extra heat.
9. Crockpot Baked Ziti
Add uncooked pasta, marinara sauce, and ricotta cheese to the crockpot, layering them with mozzarella for a cheesy baked ziti.
The noodles cook perfectly in the sauce, so there’s no need to pre-boil them.
This dish is a huge time-saver and perfect for busy weeknights. Serve with a simple side salad to round out the meal.
10. Slow Cooker Beef Stew
For this hearty meal, combine chunks of beef, potatoes, carrots, and onions with beef broth and herbs.
Let it cook low and slow until the beef is tender and the flavors have melded together.
This is one of those classic comfort foods that’s perfect for cold nights. Serve with a side of crusty bread to soak up the rich broth.
11. Crockpot Chicken Alfredo
This is one of my go-to meals when I want something creamy and comforting without a lot of fuss.
Simply toss in chicken breasts, Alfredo sauce, and some garlic.
After a few hours, the chicken is ready to shred, and you can stir in cooked pasta and Parmesan for a quick dinner. It’s rich and delicious, perfect for a cozy evening in.
12. Slow Cooker Vegetable Soup
For a lighter dinner, chop up your favorite veggies—carrots, potatoes, zucchini, and tomatoes—and let them simmer in vegetable broth.
You can season with herbs like thyme and rosemary for extra flavor.
This is a great meal if you’re looking for something easy, healthy, and filling. Pair it with a grilled cheese for a comforting lunch or dinner.
13. Slow Cooker Meatball Subs
Simply dump frozen meatballs and marinara sauce into the crockpot, and let them cook on low until the meatballs are tender and flavorful.
Serve them on sub rolls topped with melted mozzarella for an easy, kid-friendly dinner.
It’s the kind of meal that makes you feel like you’re indulging without a lot of effort. You can also serve the meatballs over spaghetti for a more traditional dinner.
14. Crockpot Honey Garlic Chicken
Chicken thighs are slow-cooked in a sweet and savory honey garlic sauce that’s perfect over rice.
This dish comes together with just a few ingredients but has tons of flavor. I like to add broccoli or snap peas during the last hour to make it a complete meal.
It’s one of those dinners that feels fancy but is incredibly easy to make.
15. Slow Cooker Lemon Garlic Chicken
Chicken breasts, lemon slices, garlic, and a few herbs create a bright, flavorful dish that’s ready in just a few hours.
The lemon adds a fresh, zesty note that pairs well with simple sides like roasted vegetables or mashed potatoes.
It’s light enough for a weeknight meal but satisfying. You can even use the leftovers in salads or sandwiches the next day.
16. Crockpot Chicken Tortilla Soup
Chicken, beans, corn, and spices cook together to make a spicy, flavorful soup perfect for cooler days.
I love topping it with tortilla strips, shredded cheese, and a squeeze of lime for extra flavor. This recipe is a favorite when I want something easy but still packed with flavor.
Serve with a side of chips and salsa for a Tex-Mex inspired dinner.
17. Slow Cooker Mac and Cheese
This creamy, cheesy dish is perfect for when you’re craving comfort food without the hassle.
Just toss pasta, cheese, milk, and butter into the crockpot and let it work its magic! The result is a rich mac and cheese that’s perfect as a main or side dish.
You can add bacon bits or breadcrumbs on top for an extra indulgent touch.
18. Crockpot Chicken Parmesan
Layer chicken breasts, marinara sauce, and mozzarella cheese in the crockpot.
After a few hours, the chicken is perfectly tender, and the cheese is melted and gooey. Serve over spaghetti or your favorite pasta for a comforting Italian dinner.
You can even add a sprinkle of Parmesan on top for extra flavor.
19. Slow Cooker Turkey Meatloaf
Mix ground turkey with breadcrumbs, eggs, and spices, then form it into a loaf and place it in the crockpot.
Top with ketchup or BBQ sauce, and let it cook until juicy and flavorful.
This healthier version of meatloaf pairs well with mashed potatoes and green beans. It’s a great way to lighten up a classic dish.
20. Crockpot Shepherd’s Pie
Brown some ground beef, then layer it in the crockpot with mixed vegetables and mashed potatoes on top.
Let it cook for a few hours until everything is heated through and the flavors meld together. This is a comforting, easy dinner that’s perfect for cooler weather.
You can even sprinkle cheese on top of the mashed potatoes for an extra indulgence.
21. Slow Cooker Lentil Stew
For a healthy, vegetarian option, combine lentils, carrots, onions, and tomatoes in the crockpot with vegetable broth and spices.
The lentils cook down into a thick, hearty stew that’s packed with protein and fiber. This is a great meal prep option since it reheats beautifully throughout the week.
Serve with crusty bread for a complete meal.
22. Crockpot Spinach and Artichoke Chicken
Chicken breasts, cream cheese, spinach, and artichokes come together to create a creamy, cheesy crockpot dinner.
After a few hours, the chicken is tender, and the sauce is rich and flavorful. Serve over pasta or with a side of garlic bread for an easy, indulgent meal.
This dish tastes like spinach artichoke dip but heartier!
Dump and Go Crockpot Dinners
When life gets hectic, dump-and-go crockpot dinners are a total lifesaver.
Just toss everything into the crockpot, set it, and forget it until it’s time to eat!
With minimal prep and cleanup, these meals are perfect for those days when you need something quick and comforting.
23. Crockpot Teriyaki Chicken
To make this, place chicken breasts, teriyaki sauce, and pineapple chunks in your crockpot, and let it cook on low for about 6 hours.
The sweet and savory flavors make this dish a crowd-pleaser. You can add bell peppers or snap peas during the last hour for a veggie boost.
Serve it over rice for an easy takeout-style dinner at home.
24. Slow Cooker Mexican Quinoa
Dump quinoa, black beans, corn, salsa, and broth into the crockpot and let it cook on low for 4-6 hours.
This dish is loaded with plant-based protein and is so easy to throw together.
You can add avocado, sour cream, and shredded cheese for a topping bar. It’s perfect for a healthy, hands-off weeknight dinner.
25. Crockpot Italian Chicken
For this, add chicken breasts, Italian dressing, and potatoes into the crockpot, and let it cook for 6 hours on low.
The dressing infuses everything with flavor, and you can switch up the veggies depending on what you have.
Sometimes, I like to throw in some green beans or carrots toward the end. Serve this with a side salad, and you’re all set!
26. Slow Cooker Pineapple Pork Chops
Place pork chops, pineapple chunks, and soy sauce in your crockpot, and let it cook on low for 5-6 hours.
The pineapple adds a sweet contrast to the savory pork, creating a delicious balance of flavors. You can serve it with rice or quinoa for a simple meal.
Sometimes I add a splash of ginger for an extra kick.
27. Crockpot Garlic Parmesan Chicken
Dump chicken breasts, garlic, Parmesan, and heavy cream into the crockpot, and let it cook for 4-5 hours.
The sauce turns out creamy and rich, perfect for a comforting dinner.
I love serving this over pasta or mashed potatoes. If you want to make it extra cheesy, sprinkle some mozzarella on top during the last 30 minutes.
28. Slow Cooker Enchilada Casserole
Layer tortillas, ground beef, enchilada sauce, and cheese in the crockpot and cook on low for 4-6 hours.
This casserole is perfect for taco night when you don’t feel like standing over the stove. You can swap out the ground beef for shredded chicken or even black beans for a veggie option.
Serve with sour cream, guacamole, and a side of chips for a complete meal.
29. Crockpot French Dip Sandwiches
Place a beef roast, onion soup mix, and beef broth in the crockpot and cook on low for 8 hours.
The beef turns out melt-in-your-mouth tender, perfect for shredding. Serve these sandwiches on hoagie rolls with a side of au jus for dipping.
You can add some melted provolone or Swiss cheese to take it up a notch.
30. Crockpot Greek Chicken and Potatoes
Toss chicken, potatoes, olive oil, lemon juice, and oregano into the crockpot and cook on low for 6-8 hours.
The lemon gives this dish a fresh, zesty flavor that’s perfect for a weeknight dinner. I like to serve it with a side of tzatziki or Greek salad.
You can also switch up the potatoes with sweet potatoes for a different flavor profile.
31. Crockpot Pork Carnitas
Toss a pork shoulder with cumin, garlic, and orange juice in the crockpot, and cook on low for 8 hours.
Once it’s done, shred the pork and broil it for a few minutes to get those crispy edges. Serve the carnitas in tacos, burrito bowls, or even on nachos for a fun twist.
You can also make extra and use it throughout the week for different meals.
32. Crockpot Swedish Meatballs
Dump frozen meatballs, cream of mushroom soup, beef broth, and a splash of Worcestershire sauce into the crockpot.
Let it cook on low for 4-5 hours, stirring occasionally to thicken the sauce. The meatballs come out tender and coated in a rich, creamy gravy.
Serve over egg noodles or mashed potatoes for a comforting, easy dinner.
33. Crockpot Lentil Curry
Dump lentils, coconut milk, curry powder, diced tomatoes, and broth into the crockpot and cook on low for 6-8 hours.
The lentils absorb the flavorful curry spices and cook down into a thick, hearty stew. Serve this over rice or with naan bread for a simple vegetarian meal.
You can adjust the spice level by adding more or less curry powder.
34. Crockpot Chicken Curry
Place chicken breasts, curry powder, coconut milk, and baby potatoes into the crockpot and cook on low for 6 hours.
The coconut milk creates a rich, creamy sauce, while the curry powder gives it a warming spice. Serve over jasmine rice or with naan for an easy weeknight dinner.
Try adding peas or spinach for an extra pop of color and nutrients!
35. Slow Cooker Salsa Verde Pork
Add pork shoulder, salsa verde, green chiles, and a little garlic to the crockpot and cook on low for 8 hours.
Once it’s tender, shred the pork and serve it in tacos, burrito bowls, or on top of rice. The salsa verde gives this dish a tangy, slightly spicy flavor.
You can even use the leftovers in quesadillas or enchiladas for an easy next-day meal.
36. Crockpot Maple Dijon Chicken
Place chicken, maple syrup, Dijon mustard, and a splash of soy sauce into the crockpot.
Let it cook on low for 6 hours until the chicken is tender. The sweet and tangy sauce pairs beautifully with rice or roasted vegetables.
You can also shred the chicken and serve it on sandwiches for a quick meal.
37. Slow Cooker Beef and Gravy
Add beef stew meat, a can of cream of mushroom soup, and a packet of onion soup mix to the crockpot.
Cook on low for 8 hours until the beef is fall-apart tender. The gravy forms as it cooks, making this perfect to serve over mashed potatoes or rice.
It’s an easy comfort meal that requires zero prep.
38. Crockpot Salsa Chicken
Dump chicken breasts, a jar of salsa, and a can of black beans into the crockpot and let it cook on low for 6-8 hours.
When it’s ready, shred the chicken and use it for tacos, burritos, or over rice. You can even mix in some corn during the last hour for added texture.
It’s a versatile, dump-and-go dinner with endless possibilities!
39. Slow Cooker Ranch Pork Chops
Place pork chops, a packet of ranch seasoning, and a can of cream of chicken soup in the crockpot.
Cook on low for 6 hours until the pork is tender and the sauce is creamy. This simple dish is delicious served with mashed potatoes or steamed vegetables.
The ranch seasoning gives it a savory flavor with no effort required.
40. Crockpot Meatball Marinara
Add frozen meatballs, a jar of marinara sauce, and a little Italian seasoning into the crockpot and cook on low for 6 hours.
Serve over spaghetti or use the meatballs to make subs. You can also sprinkle some cheese on top during the last 30 minutes for a cheesy twist.
It’s a family-friendly, no-prep dinner that everyone will love!
41. Slow Cooker Honey Mustard Ham
Place a fully cooked ham, honey, and Dijon mustard into the crockpot, and let it heat through on low for 4-6 hours.
The ham absorbs the sweet and tangy glaze, making it a great choice for holiday dinners or simple weeknight meals. Serve with a side of roasted potatoes or your favorite veggies.
Leftovers are perfect for sandwiches the next day!
42. Crockpot Vegetable and Bean Stew
Dump canned beans (kidney, pinto, or black), diced tomatoes, vegetable broth, and frozen mixed vegetables into the crockpot.
Let it simmer on low for 6-8 hours for a healthy, hearty vegetarian meal. You can spice it up with some cumin or chili powder for extra flavor.
This stew is perfect with a slice of crusty bread for dipping.
Wrap Up Your Day with Cozy Crockpot Goodness
At the end of a long day, there’s nothing more satisfying than a warm, home-cooked meal that’s been simmering away while you focus on everything else.
Whether you’re craving something hearty or just need an easy dinner, these fall crockpot recipes are here to make your evenings a little cozier.
Try them out, and you’ll be reaching for your crockpot all season long!
For more crockpot easy meals, follow me on Pinterest!
