I’m super excited to share some of the best fresh cherry recipes you can easily make at home.
But before we dive into these mouthwatering treats, I want to take you on a little trip down memory lane.
Growing up, my mom was my culinary hero.
She had this incredible talent for turning simple ingredients into unforgettable dishes.
One of my fondest memories is of us in the kitchen during cherry season, with bowls of vibrant, juicy cherries ready to be transformed into something magical.
The sweet aroma of cherries simmering on the stove or baking in the oven would fill the entire house, creating a sense of warmth and comfort that I can still feel today.
Those moments with my mom, laughing and learning, have inspired my love for baking and my desire to share it with all of you.
So, in honor of her and all the cherished memories, I’m thrilled to present these fresh cherry recipes that are not only easy to make but are sure to become favorites in your home too.
Let’s get started and make some cherry-filled magic together!
Popular Crowd Pleasing Cherry Desserts
Of all the cherry recipes my mom and I made together, my absolute favorite has to be our Cherry Clafoutis.
This rustic French dessert combines the tartness of fresh cherries with a light, custardy batter. It’s simple to make yet absolutely delightful – perfect for any occasion.
Here’s my tried-and-true recipe for Cherry Clafoutis:
Ingredients:
- 1 cup fresh cherries, pitted
- 3 large eggs
- 1 cup whole milk
- 1/2 cup granulated sugar
- 1/2 cup all-purpose flour
- 1 tsp vanilla extract
- 1/4 tsp salt
- Powdered sugar, for dusting
Instructions:
- Preheat your oven to 350°F (175°C). Grease a baking dish with butter.
- Spread the pitted cherries evenly across the bottom of the dish.
- In a mixing bowl, whisk together the eggs and granulated sugar until light and frothy.
- Add the flour, milk, vanilla extract, and salt to the egg mixture. Whisk until you have a smooth batter.
- Pour the batter over the cherries in the baking dish.
- Bake for 35-40 minutes, or until the clafoutis is puffed and golden brown around the edges and set in the center.
- Remove from the oven and let it cool slightly. Dust with powdered sugar before serving.
There you have it! This Cherry Clafoutis is not only delicious but also holds a special place in my heart. I hope it brings as much joy to your kitchen as it has to mine.
Now check out these other amazing fresh cherry recipies!
Classic Cherry Recipes
There’s something truly special about a classic cherry pie.
For me, it brings back memories of summer afternoons spent in the kitchen with my mom.
We would pick the ripest, juiciest cherries and turn them into the most delightful pie.
The process was always messy, with cherry juice staining our fingers, but the end result was always worth it.
My mom’s classic cherry pie is a staple in our family, and I’m thrilled to share it with you.
The combination of a flaky, buttery crust and the sweet-tart filling of fresh cherries is simply irresistible. It’s a timeless dessert that never fails to impress.
Here’s my tried-and-true recipe for Classic Cherry Pie:
Ingredients:
- For the crust:
- 2 1/2 cups all-purpose flour
- 1 cup unsalted butter, chilled and cut into small cubes
- 1 tsp salt
- 1 tbsp sugar
- 6-8 tbsp ice water
- For the filling:
- 4 cups fresh cherries, pitted
- 1 cup granulated sugar
- 1/4 cup cornstarch
- 1 tbsp lemon juice
- 1 tsp vanilla extract
- 1/4 tsp almond extract (optional)
- 1 tbsp butter, cut into small pieces
Instructions:
- Prepare the crust:
- In a large bowl, combine the flour, salt, and sugar. Add the chilled butter cubes and cut them into the flour mixture using a pastry blender or your fingertips until the mixture resembles coarse crumbs.
- Gradually add the ice water, one tablespoon at a time, mixing just until the dough comes together. Divide the dough into two equal parts, shape into disks, and wrap in plastic wrap. Refrigerate for at least 1 hour.
- Prepare the filling:
- In a large mixing bowl, combine the pitted cherries, sugar, cornstarch, lemon juice, vanilla extract, and almond extract (if using). Toss until the cherries are well coated. Let the mixture sit for 10 minutes.
- Assemble the pie:
- Preheat your oven to 425°F (220°C).
- Roll out one disk of dough on a lightly floured surface to fit a 9-inch pie dish. Transfer the dough to the pie dish and trim the edges.
- Pour the cherry filling into the crust, spreading it out evenly. Dot the filling with the small pieces of butter.
- Roll out the second disk of dough and place it over the cherries. Trim the edges and crimp them together to seal. Cut a few small slits in the top crust to allow steam to escape.
- Optional: Brush the top crust with a little milk or egg wash and sprinkle with sugar for a golden, crunchy finish.
- Bake the pie:
- Place the pie on a baking sheet to catch any drips and bake for 20 minutes. Reduce the oven temperature to 375°F (190°C) and continue baking for an additional 30-35 minutes, or until the crust is golden brown and the filling is bubbling.
- Remove the pie from the oven and let it cool completely on a wire rack before serving.
There you have it – a classic cherry pie that’s as delightful to make as it is to eat. I hope this recipe brings as much joy to your kitchen as it has to mine.
Now, let’s check out these classic fresh cherry recipes for summer!
Cherry Recipes That are Healthy
If you’re anything like me, you can’t resist the sweet-tart burst of fresh cherries, especially when they’re in season.
Not only are cherries incredibly tasty, but they’re also packed with antioxidants, vitamins, and all sorts of goodness that our bodies love.
So here are my favorite healthy cherry recipes with you.
These recipes are perfect for anyone looking to enjoy the natural sweetness of cherries while keeping things light and nutritious.
From breakfast to snacks, and even desserts, there’s something here for every cherry lover.
Whether you’re starting your day with a cherry almond overnight oats or winding down with a refreshing cherry sorbet, these recipes will show you just how versatile and delicious cherries can be.
So, let’s dive in and make the most of this wonderful fruit with these healthy, mouthwatering creations.
15. Cherry Almond Overnight Oats
Combine oats, almond milk, fresh cherries, and a touch of honey. Let it sit overnight for a quick and nutritious breakfast.
16. Cherry Chia Pudding
Mix chia seeds with almond milk, fresh cherries, and a bit of maple syrup. Let it sit for a few hours or overnight until it thickens.
17. Cherry Smoothie Bowl
Blend frozen cherries, banana, and Greek yogurt. Top with granola, fresh cherries, and chia seeds.
18. Cherry Spinach Salad
Toss fresh cherries, spinach, goat cheese, and walnuts with a light balsamic vinaigrette.
19. Cherry Quinoa Salad
Mix cooked quinoa, fresh cherries, diced cucumber, feta cheese, and a lemon dressing.
20. Cherry Yogurt Parfait
Layer Greek yogurt with fresh cherries and a sprinkle of granola.
21. Cherry Avocado Salsa
Combine diced cherries, avocado, red onion, cilantro, and lime juice for a fresh and healthy salsa.
22. Cherry Chicken Salad
Mix shredded chicken, fresh cherries, celery, and Greek yogurt. Serve on whole grain bread or lettuce wraps.
23. Cherry Balsamic Glazed Salmon
Top grilled salmon with a glaze made from fresh cherries, balsamic vinegar, and a touch of honey.
24. Cherry Oat Bars
Make a healthy oat crust and top with a cherry mixture made from fresh cherries and a bit of honey. Bake until set.
25. Cherry Coconut Energy Balls
Blend dates, dried cherries, coconut flakes, and almonds. Roll into balls for a quick snack.
26. Cherry Walnut Muffins
Make whole wheat muffins and fold in fresh cherries and chopped walnuts.
27. Cherry Sorbet
Blend frozen cherries with a bit of water and honey for a refreshing and healthy dessert.
28. Cherry Tomato and Cherry Salad
Combine cherry tomatoes, fresh cherries, basil, and mozzarella balls with a light vinaigrette.
29. Cherry Chia Jam
Cook fresh cherries with a bit of honey until they break down, then mix in chia seeds and let it sit until it thickens.
30. Cherry Almond Smoothie
Blend fresh cherries, almond milk, a banana, and a handful of spinach for a nutrient-packed smoothie.
31. Cherry Cauliflower Rice
Stir fresh cherries and toasted almonds into cauliflower rice for a sweet and savory side dish.
32. Cherry Protein Pancakes
Add fresh cherries to your favorite protein pancake batter for a delicious and healthy breakfast.
33. Cherry Basil Lemonade
Muddle fresh cherries and basil, then mix with fresh lemon juice and water for a refreshing drink.
34. Cherry and Dark Chocolate Bark
Melt dark chocolate and mix with dried cherries and chopped nuts. Spread on a baking sheet and let it harden before breaking into pieces.
Cherry Recipes Appetizers
Here are some amazing cherry appetizer recipes that are sure to impress your guests and add a burst of flavor to your gatherings.
Whether you’re hosting a summer picnic, a cozy dinner party, or just looking for new ways to enjoy this wonderful fruit, these recipes have got you covered.
From cherry bruschetta to cherry and brie phyllo cups, each of these appetizers combines the natural sweetness of cherries with other fresh and tasty ingredients.
These bites are not only delicious but also easy to make, ensuring you can whip them up without a fuss.
35. Cherry Bruschetta
Top toasted baguette slices with a mixture of diced fresh cherries, basil, and goat cheese. Drizzle with balsamic glaze.
36. Cherry and Prosciutto Skewers
Skewer fresh cherries with slices of prosciutto and mozzarella balls for a savory-sweet bite.
37. Cherry Salsa
Combine diced cherries, red onion, cilantro, and lime juice. Serve with whole-grain tortilla chips.
38. Cherry Caprese Salad
Layer fresh cherries, cherry tomatoes, mozzarella, and basil. Drizzle with olive oil and balsamic vinegar.
39. Cherry Almond Cheese Ball
Mix cream cheese with chopped cherries and almonds. Shape into a ball and serve with crackers.
40. Cherry Goat Cheese Crostini
Spread goat cheese on toasted baguette slices and top with fresh cherries and a sprinkle of thyme.
41. Cherry Avocado Toast
Top whole-grain toast with mashed avocado and sliced cherries. Sprinkle with sea salt and chili flakes.
42. Cherry Ricotta Bites
Spoon fresh ricotta onto cucumber slices and top with halved cherries and a drizzle of honey.
43. Cherry Hummus
Blend chickpeas with tahini, lemon juice, and cherries for a unique twist on hummus. Serve with veggie sticks.
44. Cherry Glazed Meatballs
Make mini meatballs and glaze them with a cherry reduction sauce. Serve with toothpicks for easy eating.
45. Cherry Basil Canapés
Spread cream cheese on cucumber rounds and top with halved cherries and a basil leaf.
46. Cherry Chicken Lettuce Wraps
Fill lettuce leaves with diced chicken, cherries, and a light dressing for a refreshing appetizer.
47. Cherry Walnut Stuffed Mushrooms
Fill mushroom caps with a mixture of chopped cherries, walnuts, and breadcrumbs. Bake until golden.
48. Cherry Jalapeño Poppers
Stuff halved jalapeños with a mix of cream cheese and chopped cherries. Bake until the jalapeños are tender.
49. Cherry Almond Baked Brie
Top a wheel of brie with a cherry almond mixture and bake until gooey. Serve with crackers or bread.
50. Cherry Prosciutto Flatbread
Top whole-grain flatbread with sliced cherries, prosciutto, arugula, and a drizzle of balsamic glaze. Bake until crispy.
51. Cherry and Brie Phyllo Cups
Fill pre-made phyllo cups with a small piece of brie cheese and a spoonful of cherry preserves or chopped fresh cherries. Bake until the cheese is melted and bubbly, then garnish with a sprinkle of fresh thyme.
Easy Fresh Cherry Recipes for You
I hope you enjoyed all the wonderful fresh cherry recipes for you! They are easy to make, fun to make and some are healthy too!
